Our Butcher BBQ Pork Injection gives you that great, deep pork flavor and still retains the moisture. Cooking with this has proven to be a winner countless times. The Butcher BBQ Pork Injections are the only ones on the market that come with an easy-to-seal container. We've taken science and cooking, combined them and created this easy-to-use injection for any cook so you can make the best pork ever. Mix a 3/4 cup of pork injection with two cups of water. Other options are to split the water with different fruit juices, cola or vegetable broth. Use the same system to inject as directed in the beef injection. Make sure that thicker cuts of meat (such as pork shoulder and pork loin) reach the center of the meat.

Ingredients

Hydrolyzed Vegetable Protein (Hydrolyzed SOJ, Corn Protein, Salt), Partially Hydrogenated Vegetable Oil (Cottonseed & SOYA BAN Oil), Monosodium Glutamate, Sodium Phosphate, Pork Flavor (Yeast Extract, Natural Flavors, Maltodextrin), Xanthan Gum.