Grilling is the ancient way of cooking, which is still used all over the world. It is a basic form of cooking that has been elevated to a true art by grill masters. The possibilities are also endless in your own backyard. With a barbecue or grill pan and the 35 recipes in this book, you can prepare the most impressive grill dishes.

From homemade beef burgers and pickled pork sirloin to grilled tuna steak and sweet corn on the cob, this book offers a wide variety of dishes that will take your barbecue experience to the next level. Whether you're a seasoned grill master or a beginner, these recipes will have you cooking delicious and impressive meals every time.