Salt, pepper and garlic is a typical Texan spice combination. In the Southern state, this 'back to basic' way of seasoning is mainly used to flavor beef. Except in Texas, salt, pepper, garlic (SPG) has become a household name throughout America and in the barbecue world beyond.

This rub is a real all-rounder and can flavor almost any barbecue dish. In short, with this rub you know that you will always be successful. We have added some extra herbs and spices to our own SPG variant to make it even more aromatic.

Ingredients:

Salt, Pepper, Garlic