When it comes to BBQ and Cowboys, nothing beats the state of Texas. There are no less than 4 different types of chili peppers (Cayenne, Ancho, Chipotle and Guajilli). A spicy Hill Country mix of tomatoes, vinegar, black pepper, chillies and a hint of molasses.

Ingredients : tomato paste (water, tomato paste), cane sugar, distilled vinegar, cider vinegar, cayenne pepper, water, salt, molasses, orange juice concentrate, mustard (water, vinegar, mustard seeds, salt, turmeric, spices), dried ancho, tamarind concentrate, black pepper, garlic , spices (contains celery)   , dried guajillo, onion powder, dried chipotle, natural flavor,

garlic powder, natural smoke flavor.

Specifications: