Please note: This is an unsigned book

Chef John Spruit and Captain Henk Kuipers present a cookbook for real men, with dishes prepared on an open fire, on skewers and in large pans. Think of home-shot game, large steaks, smoking spare ribs and a pig on a spit. No stove or pans, just pure outdoor cooking for real guys.

Captain Henk Kuipers, born on a motorcycle, loves good food. Chef John Spruit, born with a chef's knife in his hand, loves motorcycles. Together they form the ultimate duo that unites motorcycles and food, with a love for freedom, no rules, tattoos, good meat, fire, travel and adventure – the biker lifestyle.

Henk Kuipers: "Getting on your motorcycle, choosing your own path, stopping along the way to make a fire and grill big steaks, that's the real biker life. With a whiskey, good friends around you and your motorcycle shining in the light from the flames. That is life and that is our book: freedom and good food!"

John Spruit: "As a classically trained chef, I hate small pieces of meat on a large plate. I want large pieces of meat, prepared on an open fire, on a grill or in large pans over the flames. And then out on the motorbike, with that pan dangling from your saddle. It doesn't get any better."